Simple as it gets, and a real applied DIY story. Restauranteurs Clinton McDougall and Dane Brown opened their currywurst restaurant ‘Bestie’ in the heart of Vancouver BC’s Chinatown. Designed for flexibility, and a DIY install, components are uniform, utilitarian, and perfectly spare.
The main wall is made up of an array of 116 holes and wooden pegs which support an ever-changing rotating composition of locally produced design objects and art; coats and umbrellas; additional stools and pendant lights. Always changing to adapt to the current need or configuration, yet appearing organized and thoughtfully designed. Painted surfaces, define areas within the space and their function as well as make cleaning high traffic areas a snap.
Stripping away what is not necessary seems to work, providing space to enjoy the environment and the people within, with clarity, focus, and loads of character.
Images and excerpt sourced at http://retaildesignblog.net